2007 starting of a delicious story. First kebab house Sultan Kebab in Seoul.
Sultan Kebab favors European standards in-service training, business understanding, environmental health awareness and deals in activities that inspire national midsized companies. Given that since 2007, a generation has grown up with the taste of? Sultan Kebab; it would likely be fair to say that the company will keep offering superb cuisine to generations to come, all the while with a progressive and contemporary approach.